In this position the Cook will have a high production kitchen, 3 meals a day plus snacks, shipping and receiving/maintaining sanitation, working with client base and volunteers, teaching cooking methods while producing high volume meals.
- (-) Remove San Francisco filter San Francisco
- (-) Remove Food Services filter Food Services
- (-) Remove Recruitment filter Recruitment
- (-) Remove Food Service filter Food Service
- (-) Remove Executive and Administrative Leadership filter Executive and Administrative Leadership
- (-) Remove Regular Full-Time filter Regular Full-Time